National Spotlight on Short-Comings of H-2A Visa Program
The H-2A visa program allows U.S. employers to hire workers from specified foreign countries to perform temporary agricultural labor in the United States. At first blush, the program appears simple enough. In reality, the program is complex, frustrating and expensive for employers to utilize. Today, the New York Times sheds light on these frustrating circumstances in an article which highlights the pinch felt by the so-called H-2A farmers.
Clients routinely tell me that they believe the H-2A program's onerous requirements drive employers away from the program and toward more high-risk labor sources. As the above-referenced article highlights, this reaction is a simple matter of cost and market economics.
For starters, in Iowa an H-2A employer must pay his workers at least $11.03 per hour. This, however, is only the tip of the employer's cost iceberg. In order to be approved to bring these workers into the country, the employer also needs to pay for and obtain worker's compensation insurance which covers the farm laborers. In addition, the program requires the employer provide all workers with three meals per day or the meals' financial equivalent. In addition, the program requires that the employer provide workers with room and board, which must be inspected and approved well in advance of the agricultural season. The employer must pay for the employees' travel from their home country to the U.S., and back again once the work is complete, while also paying for transportation to and from the worksites on a daily basis. Finally, the H-2A employer typically pays an attorney to navigate the maize of legal requirements necessary to bring the workers into the country in time for the agricultural season. When the cost-tallying is done, most farm-based employers understandably conclude they cannot afford to participate in the H-2A program.
The NYT's article highlights farmers who attempted to utilize fewer H-2A employees this year, largely due to the program's costs, and who also tried to replace the foreign workers with U.S. workers. One such farmer witnessed twenty five of his local hires leave the worksite after the first six hours of work. Even with historically high numbers of unemployment in the U.S., farm-based employers are still struggling mightily to locate affordable and reliable laborers, and in most cases, the H-2A program is not an affordable fix.